CareerBoard

Head Chef, £55,000 per annum, B&IProduction, Central London Why should you join our client's business as Head Chef: Salary up to £55,000 per annum (Negotiable) Excellent Training & Development Career Progression Private Healthcare Life Assurance Free Car Parking Free meals on duty Workplace Pension Cycle to work scheme Tonic are excited to be recruiting a Head Chef for our client's fresh foodcontract caterin click apply for full job details more ->

Sous Chef Up to £16 per hour Depending On Experience Must have own Transport. 4 or 5 day working week neg Our client is a popular destination food led pub with an excellent reputation set in a village in the picturesque Hope Valley Derbyshire They are looking for an enthusiastic Chef de Partie/SousChefto come on board and join their brigade of 4 click apply for full job details more ->

Sitting in the heart of Shoreditch - the Mondrian, like the area it inhabits, emits a cool and easy atmosphere. There is something for everyone here from our 120 bedroom hotel with spa, our unique Curtain members club, all-day cocktails, natural wine and coffee spot Christinas, to our exclusive restaurants Laurels on the roof and BIBO our Spanish Tapas Bar click apply for full job details more ->

Company Description Job Description Position Overview : Are you a culinary Dynamo with an apprenticeship under your belt or a trade badge proudly displayed? Join our kitchen crew as a Commis Chef and dive into the world of cooking, baking, pastry crafting, or butchering with gusto! Your playground? Crafting breakfast, lunch, and dinner delights with panache, whether it's whipping up A la Carte dishes, click apply for full job details more ->

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef click apply for full job details more ->

An exciting opportunity has developed at Doubletree By Hilton Bristol South, one of Bristol's leading hotels. This is a fantastic opportunity for a passionate and enthusiastic Supervisor to assist the management team in the day to day operation of our prestigious Marco Pierre White Restaurant. Serving dishes with locally sourced produce in stylish surroundings for 100+ covers in the main restaurant click apply for full job details more ->

Food and Beverage Manager Leading Resort - Cornwall JWR is currently recruiting for an experienced Food & Beverage Manager for one of Cornwall's leading Resorts The Package/Benefits/Opportunities: Salary from £40-£45k + Bonus DOE Company pension Cycle to work scheme Discounted or free food Employee discount As Food & Beverage Manager, you will support the Resort & Operations Director and undertake a click apply for full job details more ->

Hand Picked Hotels is a beautiful collection of 21 privately owned, luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location, from Scotland to the Channel Islands, offering breath taking views, from vast countryside to expansive beaches, to lush woodlands click apply for full job details more ->

Slug & Lettuce O2 Salary up to £55,000 - great bonus and benefits A little bit about the opportunity Located within the vibrant O2 complex, Slug and Lettuce O2 is a bustling destination situated amidst a lively strip of bars and restaurants, adjacent to the renowned Indigo Nightclub click apply for full job details more ->

Location: Wilmslow, SK9 4LR, United Kingdom Address: Altrincham Road Why wait to make your next career move? Apply now and you could be working at one of our prime hotels near Manchester Airport, just south of Manchester city centre. This peaceful Wilmslow hotel takes full advantage of its location and amenities, we are the prime choice for people travelling to the Airport as well as for Spa Breaks & click apply for full job details more ->

At Nandos, its the people that make the chicken. Were a family, and as the Assistant Manager youll work alongside the General Manager to support the team to be the best they can be and deliver an amazing Nandos experience to all our customers. We would love somebody who motivates and supports the team and knows the business click apply for full job details more ->

Sous chef Salary up to £36,000pa Brand new, well-equipped, live-in accommodation We are looking to recruit a talented and passionate Sous chef to join our clients busy award-winning hotel kitchen. Set on the Roseland Peninsula, the hotel benefits from spectacular sea views and the natural beauty of the rural landscape click apply for full job details more ->

Role: Greggs Assistant Manager Location: Glasgow,G46 8AA Hours: Full Time Contract/Permanent Hourly Rate: £12.50 per hour Bonus Scheme: Quarterly Bonus Incentive! Company: EG Group We are looking for a dedicated Assistant Manager who can lead, inspire and motivate a team to join our welcoming Greggs bakery team! Our Retail Assistant Managers are responsible for managing the store when the Manager is not ar click apply for full job details more ->

Our Client, a care centre, near Hindhead, surrey is currently looking for a Head Chef to join their team. This is a fantastic opportunity offering a great work life balance! This Head Chef position offers a competitive salary plus the following benefits: -Excellent work life balance -Use of Gym -Meal on duty -Uniform -Excellent training including NVQ's -Free parking on site As the Hea click apply for full job details more ->

Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen click apply for full job details more ->

Chef de Partie A Stunning and historic pub on the banks of the river, Offering stunning accommodation and a fantastic menu from fresh, locally sourced and seasonal food and drink. Previous experience and knowledge in a similar high quality busty venue would be an asset. Dedicated to the best British produce sourced locally the group are committed to using only sustainable local produce click apply for full job details more ->

Restaurant Supervisor £11.84 per hour plus Tips shared across the business (TRONC) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a passionate Restaurant Supervisor to join us at Prezzo to help us to continue offering our best possible dining experience click apply for full job details more ->

Here at NRC Recruitment, we are looking for a 'Sous/Head Chef' on behalf of our client based near St Ives. We are looking for someone who loves food, drink & people. Someone who loves to share their knowledge and wisdom. Someone who is capable of building an amazing team and is loads of fun to be around. You will play an integral part in building our reputation for simple, honest cooking click apply for full job details more ->

Sitting in the heart of Shoreditch - Mondrian, like the area it inhabits, emits a cool and easy atmosphere. There is something for everyone here from our 120 bedroom hotel with spa, to our unique Curtain members club (rooftop restaurant/bar with pool, club, workspace and gym), to our exclusive Spanish Tapas Bar BIBO. We are looking for full time Demi Chef to join our team aspart of our BIBO restau. . click apply for full job details more ->

Join our team! Are you a passionate Kitchen Manager? If so, we'd love you to join our team! This role sits within our Business & Industry division based at Leeds Bradford Airport, catering for customer and those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers click apply for full job details more ->